How much Tang do astronauts drink? Is there a secret stash on the shuttle?
#2
Posted 12 January 2004 - 09:06 AM
#5
Posted 14 January 2004 - 08:11 AM
Apart from the smell of Ben-Gay liniment that permeated their home, one of my most distinct childhood memories associated with that household was the ever present Tang. Despite the fact that everyone else in the family preferred real OJ, he drank only Tang for breakfast once the astronauts started drinking it. I'm amazed that it's still in use. Is there a freeze dried or powdered beverage available on the shuttle that more closely resembles real OJ or is Tang still the only option?
#7
Posted 14 January 2004 - 11:41 PM
#9
Posted 15 January 2004 - 07:43 AM
http://www.wsu.edu:8...rying-intro.htm
Founder, eGullet.com and The eGullet Society for Culinary Arts & Letters
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#10
Posted 15 January 2004 - 07:43 AM
Pan, on Jan 15 2004, 12:41 AM, said:
Spray Drying Process
Love that Google!
Man, Jason. We musta been synchronized!
This post has been edited by Huevos del Toro: 15 January 2004 - 07:44 AM
Bob Bowen
aka Huevos del Toro
#11
Posted 15 January 2004 - 12:32 PM
search button is my friend
This post has been edited by branch: 15 January 2004 - 12:53 PM
#12
Posted 15 January 2004 - 12:54 PM
Does reconstituted spray-dried orange juice taste about as similar to something like Tropicana not-from-concentrate orange juice as from-concentrate orange juice does?
#14
Posted 15 January 2004 - 04:51 PM
Merriam-Webster definition of "hygroscopic"
Definition 1. is most relevant:
Quote
#16
Posted 16 January 2004 - 02:52 PM




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